
Head Pastry Chef
Ambrosia Bakery
Posted
3 weeks ago
New Delhi, Delhi, India
Onsite
INR 50K
Senior Level
Full Time

Sema Summary
The Head Pastry Chef at Ambrosia Bakery is responsible for overseeing the pastry section, creating innovative dessert recipes, and managing kitchen staff. The role requires extensive experience in pastry and baking, leadership skills, and a passion for culinary arts. Located in New Delhi, this full-time position emphasizes quality and creativity in pastry production. While specific benefits are not listed, the opportunity to lead a dynamic kitchen team is a compelling aspect of this role.
About Company
Ambrosia Bakery is a well-established bakery known for its high-quality pastries and baked goods in New Delhi. They focus on innovation and customer satisfaction in their culinary offerings.
Core Requirements
- Culinary degree
- 5+ years of pastry experience
- Leadership skills
- Creativity in dessert design
- Ability to work in a high-pressure environment
Responsibilities
- Oversee pastry operations
- Create new dessert recipes
- Manage kitchen staff
- Ensure quality control
- Train junior pastry chefs
- Plan baking schedules
- Collaborate on menu design
Must Have skills
Nice To Have Skills
Tools Knowledge Requried
Job Keywords
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