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The Pavilions Hotels and Resorts

Food And Beverage Manager

The Pavilions Hotels and Resorts

Posted

last month

Bali, Indonesia

Onsite

IDR 15M

Mid Level

Full Time

Match

Skills

Experience

Industry

Sema

Sema Summary

The Pavilions Bali is seeking a Food and Beverage Operations Manager with extensive experience in a hotel or resort environment. The ideal candidate will have strong leadership skills and a guest-centric approach.

About Company

The Pavilions Hotels and Resorts specializes in creating exceptional guest experiences in luxury boutique properties across various locations.

Core Requirements

  • 3-5 years of F&B leadership experience
  • Proven success in a similar role
  • Knowledge of food safety and sanitation standards
  • Strong operational and administrative skills
  • Excellent communication skills

Responsibilities

  • Lead and develop F&B service and kitchen teams
  • Manage recruitment, training, and performance
  • Ensure compliance with food safety standards
  • Oversee budgeting and cost control
  • Plan staff schedules and workflows
  • Enhance guest satisfaction through service excellence
  • Analyze operational performance and implement improvements

Must Have skills

LeadershipCustomer serviceBudget managementProblem-solvingCommunicationTeam developmentFood safety knowledge

Job Keywords

Food and BeverageOperations ManagerHospitalityLeadershipCustomer Service

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