Chef de Cuisine
Grand Hyatt
Posted
2 days ago
Bangkok, Bangkok City, Thailand
Onsite
THB 50K
Senior Level
Full Time
Sema Summary
The Chef de Cuisine at Grand Hyatt will oversee the operations of the Italian restaurant, ensuring the highest quality of food and service. Responsibilities include menu creation, staff management, and maintaining kitchen standards. The role requires significant culinary experience, particularly in Italian cuisine, and proven leadership in a restaurant setting. This full-time position is based in Bangkok, Thailand, offering an opportunity to work in a prestigious hotel environment.
About Company
Grand Hyatt is a luxury hotel brand known for its exquisite hospitality and exceptional dining experiences worldwide. The company emphasizes quality service and culinary excellence.
Core Requirements
- Culinary degree or equivalent experience
- Extensive experience in Italian cuisine
- Proven kitchen leadership skills
- Ability to manage staff effectively
- Strong communication skills
Responsibilities
- Design and create innovative Italian menus
- Supervise kitchen operations and staff
- Ensure food quality and safety standards
- Manage inventory and kitchen budgets
- Train and mentor kitchen staff
- Collaborate with management on restaurant strategy
- Maintain hygiene and cleanliness in the kitchen
Must Have skills
Nice To Have Skills
Tools Knowledge Requried
Job Keywords
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